Gastronomy History

Primitive Bread: Remembering the Old Ways
$8.99

Grits to Glory: How Southern Cookin' Got So Good
$23.95

The Cookbook Notebook
$22.95

A Cultural History of Food (The Cultural Histories Series)
$550.00

Nourishing Diets: What Our Paleo, Ancestral and Traditional Ancestors Really Ate
$25.99

Appalachian Cooking: New & Traditional Recipes
$22.95

Eat Drink Delta: A Hungry Traveler's Journey through the Soul of the South
$24.95 $20.54

Food and Drink (Dover Pictorial Archive)
$16.95 $14.38

Classic Palestinian Cuisine
$21.95 $16.92

Better Homes and Gardens Heritage Cook Book. The exciting story of food in American life. Featuring 705 recipes from our rich history including colonial, ethnic, and modern favorites. 1975
$37.55

Encyclopedia of Food and Culture (Scribner Library of Daily Life) (3 Volume Set)
$761.00 $719.16

Appetite City: A Culinary History of New York
$18.00

Opening the Gates to Canal Cuisine: Preserving the American Era
$34.95

Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day
$37.50 $25.49

Chef Baba Cookbook: Eastern European Cuisine
$24.95

Foodimentary: Celebrating 365 Food Holidays with Classic Recipes
$28.00

The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game
$28.00 $22.40

The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles
$24.95

Sultan's Kitchen: A Turkish Cookbook
$21.95 $18.16

Food, Feasts, and Faith [2 volumes]: An Encyclopedia of Food Culture in World Religions
$189.00 $182.56

Bottoms Up: A Toast to Wisconsin's Historic Bars and Breweries (Places Along the Way)
$25.00 $24.31

Absinthe: The Exquisite Elixir
$29.95 $16.96

My Favorite Recipes Cookbook (Blank Cookbook): Colorful Hearts: 150 Pages, Create Your Own Cookbook, 8.5 x 11 inches (Valentine's Day Gifts)
$16.95

My Recipes (DIY Blank Cookbook): Mint and White Hearts: 150 Pages, Create Your Own Cookbook, 8.5 x 11 inches (Cooking Gifts)
$16.95

The Bride's Trunk: A Story of War and Reconciliation
$9.99

Retro Recipes from the '50s and '60s: 103 Vintage Appetizers, Dinners, and Drinks Everyone Will Love
$19.99 $13.59

French Wine: An Illustrated Miscellany
$12.98 $11.61

An Unexpected Cookbook: The Unofficial Book of Hobbit Cookery
$29.99

Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today's Kitchen
$25.00 $17.33

The Pharaoh's Kitchen: Recipes from Ancient Egypt's Enduring Food Traditions
$24.95 $16.97

History Lover's Cookbook: Over 150 full-color photos inspired by nineteenth century recipes, anecdotes, and the Civil War
$29.99

The Fonville Winans Cookbook: Recipes and Photographs from a Louisiana Artist
$39.95 $29.18

Cooking With Chef Silvio: Stories and Authentic Recipes from Campania
$24.95

A Thyme to Discover: Early American Recipes for the Modern Table
$16.99 $14.14

Smokehouse Ham, Spoon Bread, & Scuppernong Wine: The Folklore and Art of Southern Appalachian Cooking
$27.95

Growing Up Italian-American: The Memoirs of Ferdinand Visco & The Stories of Two Immigrant Italian Families
$15.14

The Spirit of Tequila
$29.95 $24.17

The Jane Austen Cookbook
$24.99 $16.32

Behind the Half Door: Stories of Food and Folk
$34.00

Pickled Herring and Pumpkin Pie: A Nineteenth-Century Cookbook for German Immigrants to America
$14.95