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Gastronomy History
Primitive Bread: Remembering the Old Ways
$8.99
Grits to Glory: How Southern Cookin' Got So Good
$23.95
The Cookbook Notebook
$22.95
A Cultural History of Food (The Cultural Histories Series)
$550.00
Nourishing Diets: What Our Paleo, Ancestral and Traditional Ancestors Really Ate
$25.99
Appalachian Cooking: New & Traditional Recipes
$22.95
Eat Drink Delta: A Hungry Traveler's Journey through the Soul of the South
$24.95
$20.54
Food and Drink (Dover Pictorial Archive)
$16.95
$14.38
Classic Palestinian Cuisine
$21.95
$16.92
Better Homes and Gardens Heritage Cook Book. The exciting story of food in American life. Featuring 705 recipes from our rich history including colonial, ethnic, and modern favorites. 1975
$37.55
Encyclopedia of Food and Culture (Scribner Library of Daily Life) (3 Volume Set)
$761.00
$719.16
Appetite City: A Culinary History of New York
$18.00
Opening the Gates to Canal Cuisine: Preserving the American Era
$34.95
Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day
$37.50
$25.49
Chef Baba Cookbook: Eastern European Cuisine
$24.95
Foodimentary: Celebrating 365 Food Holidays with Classic Recipes
$28.00
The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game
$28.00
$22.40
The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles
$24.95
Sultan's Kitchen: A Turkish Cookbook
$21.95
$18.16
Food, Feasts, and Faith [2 volumes]: An Encyclopedia of Food Culture in World Religions
$189.00
$182.56
Bottoms Up: A Toast to Wisconsin's Historic Bars and Breweries (Places Along the Way)
$25.00
$24.31
Absinthe: The Exquisite Elixir
$29.95
$16.96
My Favorite Recipes Cookbook (Blank Cookbook): Colorful Hearts: 150 Pages, Create Your Own Cookbook, 8.5 x 11 inches (Valentine's Day Gifts)
$16.95
My Recipes (DIY Blank Cookbook): Mint and White Hearts: 150 Pages, Create Your Own Cookbook, 8.5 x 11 inches (Cooking Gifts)
$16.95
The Bride's Trunk: A Story of War and Reconciliation
$9.99
Retro Recipes from the '50s and '60s: 103 Vintage Appetizers, Dinners, and Drinks Everyone Will Love
$19.99
$13.59
French Wine: An Illustrated Miscellany
$12.98
$11.61
An Unexpected Cookbook: The Unofficial Book of Hobbit Cookery
$29.99
Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today's Kitchen
$25.00
$17.33
The Pharaoh's Kitchen: Recipes from Ancient Egypt's Enduring Food Traditions
$24.95
$16.97
History Lover's Cookbook: Over 150 full-color photos inspired by nineteenth century recipes, anecdotes, and the Civil War
$29.99
The Fonville Winans Cookbook: Recipes and Photographs from a Louisiana Artist
$39.95
$29.18
Cooking With Chef Silvio: Stories and Authentic Recipes from Campania
$24.95
A Thyme to Discover: Early American Recipes for the Modern Table
$16.99
$14.14
Smokehouse Ham, Spoon Bread, & Scuppernong Wine: The Folklore and Art of Southern Appalachian Cooking
$27.95
Growing Up Italian-American: The Memoirs of Ferdinand Visco & The Stories of Two Immigrant Italian Families
$15.14
The Spirit of Tequila
$29.95
$24.17
The Jane Austen Cookbook
$24.99
$16.32
Behind the Half Door: Stories of Food and Folk
$34.00
Pickled Herring and Pumpkin Pie: A Nineteenth-Century Cookbook for German Immigrants to America
$14.95
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